on Jakob Forell
In answer 2 you write that " we can [still] describe a proposition about an object named X as long as we know we describe a true statement of fact about the real X." Do you mean that the difference is similar to the difference between knowledge by description and knowledge by acquaintance? I.e you can propose something you've learned from some one else's description, while you can state something you know from experience? How does this relate to other verbal expressions?
answer on Matts Höglund
You are absolutely right about the relevance of the field and the fact that it is applicable to current times, but my point was that maybe we could have read something more recent and more modern? Personally, I think that reading a such contextually based and highly philosophical text is concentrating on aspects that draws more than it gains. Instead of only focusing on what is the red line throughout the text, I also had to focus on the historical aspects, which I think are partly relevant, but to what end? Was the medium for the main topic the right one for me? No, that's my critical view of this seminar readings, while the content is quite interesting.
on Johan Weinl
Have you ever been reflecting on how you relate the two topics, theory and quantitative data? In my understanding, data can be related and relatable to a certain theory, but is not theory by itself. Let's say you've made a simple experiment on when water starts to boil. When you analyze your data, you notice that the boiling point is around 100 C and concludes this to bee your theory. This theory is also very close related to another theory that says that the boiling point of water under normal pressure conditions, is about 100 C. So the data points by themselves are not theory, but the conclusions you can draw from them is theory.
answer on Matts Höglund
Depends really on the features and the nature of the rotting process. If rotting means that the taste and colour decreases, then maybe the system could still see the relation between the two (since both decrease), but if the colour and taste just were different, then the risk is big for a false classification.
Yes, if you add features that can characterise apples even if they are rotting, then you could get rid of these outliers. This means that what you want is data that is a good representation of the whole apple population, i.e. you wanna include rotten apples in your data. Cause rotten apples are still apples. z
on Andreas Sylvan
You write that you didn't find any of the flowcharts very useful and that "they were either unreadable or a bit confusing". I totally agree with you on this point, since I also had some problem in understanding these "flowcharts".
The problems is that (in my current understanding) they are not flowcharts, they are relation charts. I.e. how does the different variables in the research relate to each other? For example, the chart on study behaviour (https://www.kth.se/social/upload/529c40c5f2765427dc44ec15/Bild%202013-12-02%20kl.%2009.08_large.png) does not explain the flow of the method, it explains how the study behaviour can be classified into different types of disruptions, that in the research correlated with study results.
Do you agree? At least most of them makes more sense if you look at them as relationcharts.
on Ragnar Schön
What I find interesting in your reflection is when you write about the two different kinds of quantitative research: Surveys and and measurements. In the article of Eisenhardt (see readings for theme 6), the author makes a separation between qualitative and quantitative research with the description: "...qualitative (e.g. words) and quantitative (e.g. numbers)...". But in my understanding (as in yours), a large number of words also constitutes a quantitative research.
So do you have any ideas on where to draw the line? When does qualitative research become quantitative, if you look at it in terms of Eisenhardts' definition?